South Jersey Dining Guide

SLICED STRAWBERRY or BLUEBERRY CRISP
Ken Fitzgerald - Pennsauken

4 cups of strawberries (sliced) or blueberries
1 cup flour (unsifted)
3/4 cup sugar
1/2 tsp cinnamon
1/2 cup mayonnaise

Preheat oven to 400 degrees. Place fruit in a greased 8x8 pan. In a bowl stir flour, sugar, cinnamon and mayonnaise until mixture resembles course crumbs. Sprinkle mixture over fruit. Bake at 400 degrees for 40 minutes or until browned. Let cool. Cut into squares, like brownies.

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