Crab Melts
Debbie deLacy - Mt. Laurel

6 oz. jar-English Chedder Cheese Spread
1 stick butter
7 oz. crab meat
1/2 tsp. garlic salt
1/2 tsp. seasoned salt
box of 12 English muffins

Mix cheese, butter and salts together until smooth. Add crab meat. Spread on muffins. Cut into quarters and broil 5-10 minutes until slightly brown - then serve. ** Can be frozen on cookie sheets for future use. Great for the holidays....ENJOY!!!!!

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