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SouthJersey's Top Chef Contest

Click on a recipe to see instructions and to vote!

Round One: Childhood favorites

Lobster & Crab Macaroni and Cheese	Falooda Kulfi	Peanut Butter and Strawberry Jam Stuffed Cocoa dusted French toast topped with white chocolate
Pork Fried Rice	Layered Tropical Fruit Dacquoise Recipe	Jumbo Lump Crab Mac n Cheese
Boost glazed Chicken with Pretzel Crust	Stuffed Long Hot Peppers	3-Cheese Lobster Mac
Filet pappardelle

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