Top Five: Canolis

by John Anthony | Nov 25, 2017
Top Five: Canolis ...From the Pages of South Jersey Magazine...

Photography by Alison Dunlap

MANNINO’S CANNOLI EXPRESS

PITMAN

If this roaming food truck helmed by Gabriella Mannino Tomasello happens to be in your area, run—don’t walk—for the chance to indulge in seasonal flavors like peach or pumpkin piped into oversized shells straight from Sicily.

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CIPOLLI CANNOLI

COLLINGSWOOD

This husband-and-wife owned shop keeps limited hours so you’ll want to make sure you’re there when the doors open so you can see what the buzz is all about.

GELATO DOLCERIA

HADDONFIELD

Well-known for its addictive gelato, this shop also knows a thing or two about making proper cannolis. Want the best of both worlds? Opt to have your favorite gelato flavor replace the traditional ricotta filling.

CANNOLI WORLD

HAMMONTON

This “world” feels a little bit surreal when you come face to face with varieties like strawberry shortcake and banana cream pie. And because of its location, you know they have something to say when it comes to blueberries, too.

GIANINO’S PASTRIES

WASHINGTON TOWNSHIP

Inventive flavors like a newly introduced mint chocolate chip have made this bakery a regular for Township natives and a must-visit for those in the surrounding area. 

Published (and copyrighted) in South Jersey Magazine, Volume 14, Issue 6 (September, 2017). 
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Author: John Anthony

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