South Jersey Dining Guide

Martha Smith - Atco

4 (3/4- to 1-inch-thick) chops
1/4 tsp salt
3/4 tsp lemon-pepper seasoning
1/2 tsp dried whole oregano

Sprinkle pork chops with salt, lemon-pepper and oregano. Place chops 4 - 5 inches from coals. Grill over low to medium-hot coals 25 minutes or until chops are no longer pink, turning once. Serves four.

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